While raw garlic has antiseptic, antifungal, antibacterial and detoxification properties due to allicin, red wine is rich in antioxidants that maintain a healthy heart and prevent premature aging. Red wine has long been touted as a health drink. The tannins and other active compounds like reservetrol help to promote heart health through lowering both cholesterol and high blood pressure levels. It also is rich in antioxidants which seem to be able to prevent or treat oxidative damage done to the cells and slow or even reverse the effects of aging on the body.
Every 100 grams of garlic will serve you with close to 150 calories, 33 grams of carbs, 6.36 grams of protein. Garlic is also enriched with Vitamin B1, B2, B3, B6, folate, Vitamin C, calcium, iron, magnesium, manganese, phosphorous, potassium, sodium and zinc.
This natural remedy combines the properties of red wine and garlic in order to make a drink with powerful effects. This recipe can significantly improve our health and prevent a large number of diseases. This garlic drink strengthens the immune system, has strong anti-inflammatory properties, purifies the blood and blood vessels, takes care of your heart health, prevents a number of heart diseases, eliminate the salt disposals out of your body and fight various bacteria, viruses and infections.
Furthermore, garlic drink is excellent as a treatment for bedwetting, stomachache, diarrhea, colic, sore throat, bronchitis, cough, arthritis, flatulence and as a diuretic (for increasing the urination).
Given the properties of garlic and red wine, we can say that this remedy is able to detoxify the blood, it strengthens the immune system, it decreases bad cholesterol levels, it improves the cardiovascular system functioning, it prevents diseases and eliminates infections.
12 garlic cloves.
17 oz. (1/2 liter) red wine
Chop 12 garlic cloves in small pieces and place in a jar.
Add 17 oz. red wine.
Close the jar and place it near a window exposed to sunlight for two weeks.
Shake the contents of the jar several times a day.
After two weeks, strain the contents of the jar in a dark glass bottle and store it at a room temperature.
During the whole month, consume a teaspoon of this garlic drink, three times a day. Repeat the treatment twice a year. This health tonic takes advantage of the health benefits of the garlic and the wine both; it is a great drink for purifying the blood as well as gently cleansing the blood vessels and veins around the heart of cholesterol and plaque build-up, thus improving overall heart health.
Even though it takes a while to make, this tonic is easy to prepare at least and you will find that the time you spend preparing it is well worth it. This drink will go a long way to promoting and support your cardiovascular and immune systems especially and will also reduce your chances of contract the cold or flu or even more serious conditions like cancer.
So try this recipe out and enjoy all of the benefits that it has to offer!