Some foods are acidifying when introduced to the body, and others are alkalizing. So what you consume on a daily basis will change the pH levels of your blood, saliva and urine. The pH scale goes from 0-14 (with acidic substances falling below 7 and basic substances falling above 7). Normal levels for body fluid pH hover right in the middle of that range. Foods can either raise or lower your pH level, and this is based on the mineral content of the food – not the actual pH of the food itself. Lemon juice, for example, has a low pH, but has an alkalizing effect on the body when consumed.

The theory behind an alkaline diet is that because our body’s pH level is slightly alkaline, with a normal range of 7.36 to 7.44, our diet should reflect this and also be slightly alkaline. An imbalanced diet high in acidic foods such as animal protein, sugar, caffeine, and processed foods tends to disrupt this balance. The alkaline diet can deplete the body of alkaline minerals such as sodium, potassium, magnesium, and calcium, making people prone to chronic and degenerative disease.

An imbalance of acidity/alkalinity creates a favorable condition for bacteria growth, yeast and other harmful organisms and it also weakens our immune system. All cells that make up the human body are slightly alkaline, and therefore they must maintain some alkalinity to function and remain healthy.

We rely on absorbed nutrients to build our body’s tissues, fluids and other substances and to breakdown substances that are used as energy, or to form waste by-products.


These ongoing processes are generically known as the body’s ‘metabolism’.  Our body’s metabolism heavily relies on the actions of enzymes, hormones and other biochemical reactions every second of the day and night.


However, as each alkaline cell performs its task of respiration, it continues to secrete metabolic wastes which are acidic in nature.  The by-product of this cellular activity which gives the cell energy and function, in itself creates ‘acidic’ waste.  Although these wastes are used for cellular energy and function, they mustn’t be allowed to build up, which they can often do especially around joints and in muscles.


One example is the often painful lactic acid, created through exercise, which is often experienced in the form of ‘cramps’.  The body goes to great lengths to attempt to neutralize and detoxify these acids before they become toxins within and around the cell, which would change the healthy cellular environment.



There may not be a more alkalizing food than lemons. It is great for overall immune health and helps flush toxins from the body by making the liver more efficient.


Pineapple is an incredibly potent super fruit. It helps the body stay in an alkaline state. Besides its alkaline benefits, it has also shown anti-inflammatory and anti-cancer properties. A study we reported on in April of last year showed that pineapple extract may kill cancer cells.


Process the following ingredients in a blender:

2 cups of pineapple
1/2 a lemon, peeled
1 cup of water

So try out this simple, easy recipe and enjoy the benefits that it brings for your body pH balance.

Pineapple is much more than a delicious treat; it is loaded with essential nutrients and antioxidants that protect your cells from damage caused by exposure to harmful substances. Bromelain, a mixture of substances found in pineapple, has been shown to reduce inflammation, inhibit tumor growth, and prevent excessive blood clotting when given in therapeutic doses.

Pineapple which known as the queen of fruit is the third most important tropical fruit which grown whole world after banana and citrus. People used to consume pineapple fresh, cooked, preserved or drink it as juice. Nowadays Thailand, Philippines, Brazil and China are the main producers of pineapple in the World by supplying nearly 50 % of the total fruit in the world.

Many of the health benefits of pineapple come from its high vitamin C content. Pineapple is an excellent source of manganese, a mineral needed to form strong bones, connective tissue, and sex hormones. Manganese helps regulate your blood sugar level, aids in calcium absorption, and plays a role in carbohydrate and fat metabolism. Other nutrients found in pineapple include:

  • Fiber, critical for digestion and weight loss (for even more fiber, try brazil nuts)
  • Folic acid, important for red blood cell production and helps prevent Alzheimer’s
  • Pantothenic acid, needed for energy production and fat metabolism
  • Vitamin B1, or thiamin is food for the nervous system and reduces risk for Alzheimer’s and Parkinson’s
  • Vitamin B6, critical for brain health and metabolism of carbs
  • Copper, is needed for tissue strength in bones and blood cells

Some of the benefits of pineapple water are:

Relieve Muscle And Joints Pain

Drinking pineapple juice which contains rich bromelain can have a powerful anti-inflammatory effect on the joint and muscle. This makes the juice useful both to prevent and treat injuries that may come during exercise. The bromelain enzyme also posses benefits for arthritis patient. The anti inflammatory properties of pineapple juice can slightly reduce the inflammation respond in the joint that comes as arthritis symptom.

Fight Free Radicals

One of the top pineapple juice benefits lies in the health doses of antioxidants the fruit contains. Pineapples contain A LOT of Vitamin C, one of the most important antioxidants for a healthy immune system.

Vitamin C is also very effective at getting rid of free radicals, and you’ll find that adding pineapple juice to your day will help to reduce the damage these radicals can do to your body.

It Improves Digestion

Bromelain is an extract found in pineapple stems, and works to neutralize fluids to make sure they’re not too acidic. Bromelain also regulates the pancreatic secretions that aid digestion. You can keep your digestive tract healthy because it is high in protein-digesting properties.

Common Cold And Sinus Inflammation

In addition to having lots of vitamin C, pineapple’s bromelain may help reduce mucus in the throat and nose, according to the University of Maryland Medical Center. So, if your cold has you coughing, try some pineapple chunks. Those with allergies may want to consider incorporating pineapple into their diets more regularly to reduce sinus mucus long term.

Experiencing Less Problems With Thyroid

People with autoimmune disease can benefit from pineapple and pineapple water due to bromelain which reduces inflammation and iodine it contains. For example, if you have thyroiditis you can easily regulate your thyroid gland by drinking pineapple water every day.

Many women feel insecure about their breasts sagging as they age despite knowing it’s a common phenomenon of the aging process. Some ways people slow down the aging process include maintaining a strict exercise regimen, taking supplements, and staying hydrated. Just as you can slow down the process, you can speed up the process of aging. Smoking, drinking too much alcohol, and relying on coffee for energy are three examples of things that increase how quickly your body ages.

Generally speaking, most women begin to experience a decline in their breast elasticity after the age of 40. This is not always the case, however, as various factors can work to speed up the process of sagging. These factors can include bras and pregnancy. 

Contrary to what you might think, research suggests that bras are one of the major causes of saggy breasts, as they prevent the development of muscle tissues in the breasts. Data seems to indicate that breasts need to be exposed to gravity in order to encourage them to develop muscle mass, which in turn offers them natural support and keeps them firmer for longer. Exceptions to this rule do apply, of course, but it’s interesting food for thought.


Pineapple is famous for its antioxidant properties and it’s great in the treatment against cancer. But it’s also very useful for us women, because it makes the skin feel more elastic and look much younger, which is very useful when breasts start to lose their firmness with age. If you want to have better results, try to eliminate coffee, cigarettes and alcohol from your diet, and add some pineapples, you’ll be surprised with the fast and natural results.

It is no secret that pineapples are rich in vitamins and minerals. Quite notably, these fruits have vitamin C and antioxidants that can eliminate harmful free radicals that can cause various diseases. Some free radicals even contribute to the development of cancer. If you eat pineapples on a regular basis, you can help lower your risk of developing the disease. But these are not the only benefits you can gain with pineapples. Women should consistently eat pineapples to solve their saggy breast problems.

Pineapples contain substances that can aid in restoring the elasticity of the skin. The healthy fruit can rejuvenate loose skin, including in your breast area, so that it will appear firmer and more youthful

A glass of pineapple juice contains:

  • 30 mg of magnesium

  • 25 mg of vitamin C (25 percent of the recommended daily amount for men and 30 percent of the recommended daily amount for women)

  • 33 mg of calcium

  • 130 calories


Pineapple smoothie recipe


  • 1 cup frozen pineapple pieces
  • ½ cup Greek yogurt
  • ⅓ cup milk
  • 4 ice cubes
  • 1-2 tsp honey (optional)


Add all the ingredients in a blender and mix until everything is thoroughly combined.

Pour into a glass and enjoy!

Try out this simple recipe, add any kind of fruit that you like to make it to your taste and enjoy its amazing benefits. Your body will thank you.